Showing 301 - 310 results of 396 for search '"Food analysis."', query time: 0.02s Refine Results
  1. 301

    Nutritional evaluation of food processing by Harris, Robert Samuel 1905-1958

    Published 1975
    Book

    Nutritional evaluation of food processing
  2. 302

    Nutritional evaluation of food processing by Karmas, Endel

    Published 1975
    Book

    Nutritional evaluation of food processing
  3. 303

    Food analysis analytical and quality control methods for the food manufacturer and buyer. by Lees, R.

    Published 1975
    Book

    Food analysis analytical and quality control methods for the food manufacturer and buyer.
  4. 304

    Micro-organisms in foods 1 their significance and methods of enumeration

    Published 1975
    Book

    Micro-organisms in foods 1 their significance and methods of enumeration
  5. 305

    Nutritional evaluation of food processing by Harris, Robert Samuel 1905-

    Published 1975
    Book

    Nutritional evaluation of food processing
  6. 306

    Experimental work in food science by Salfield, J.R

    Published 1974
    Book

    Experimental work in food science
  7. 307

    Food science in developing countries a selection of unsolved problems

    Published 1974
    Book

    Food science in developing countries a selection of unsolved problems
  8. 308

    Microorganisms in foods 2 sampling for microbiological analysis

    Published 1974
    Book

    Microorganisms in foods 2 sampling for microbiological analysis
  9. 309

    Energy value of foods basis and derivation by Merrill, Annabel L. (Annabel Laura) 1905-

    Published 1973
    Book

    Energy value of foods basis and derivation
  10. 310

    Food analysis laboratory experiments by Meloan, Clifton E.

    Published 1973
    Book

    Food analysis laboratory experiments

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