Showing 41 - 46 results of 46 for search '"Food analysis Congresses."', query time: 0.02s Refine Results
  1. 41

    Analysis of foods and beverages headspace techniques

    Published 1978
    Book

    Analysis of foods and beverages headspace techniques
  2. 42

    Agricultural and food chemistry past, present, future

    Published 1978
    Book

    Agricultural and food chemistry past, present, future
  3. 43

    Agricultural and food chemistry past, present, future

    Published 1978
    Book

    Agricultural and food chemistry past, present, future
  4. 44

    Flavor quality, objective measurement a symposium

    Published 1977
    Book

    Flavor quality, objective measurement a symposium
  5. 45

    Physical, chemical and biological changes in food caused by thermal processing

    Published 1977
    Book

    Physical, chemical and biological changes in food caused by thermal processing
  6. 46

    Flavor quality, objective measurement

    Published 1977
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Flavor quality, objective measurement

Search Tools: