Showing 1 - 10 results of 66 for search '"Food adulteration and inspection."', query time: 0.05s Refine Results
  1. 1
    by Abog, Jeremiah A.
    Published 2023
    Thesis

    Detection of honey adulteration with C3, C4, and CAM sugar syrups using Laser-Induced Breakdown Spectroscopy
  2. 2
    by Pagalan, Mark John C.
    Published 2023
    Thesis

    Utilizing X-Ray Flourescence (XRF) analysis for identifying C3 sugar syrup adulteration in honey
  3. 3
    by Msagati, Titus A. M.
    Published 2018
    Book

    Food forensics and toxicology
  4. 4
    by Fortin, Neal D.
    Published 2017
    Book

    Food regulation law, science, policy, and practice
  5. 5
    Published 2017
    Book

    Food safety in the 21st century public health perspective
  6. 6
    by Charlebois, Sylvain
    Published 2017
    Book

    Food safety, risk intelligence and benchmarking
  7. 7
    Published 2016
    Book

    Computer vision technology for food quality evaluation
  8. 8
    by Ryan, John M.
    Published 2016
    Book

    Food fraud
  9. 9
    by Jha, Shyam N.
    Published 2016
    Book

    Rapid detection of food adulterants and contaminants theory and practice
  10. 10
    Published 2015
    Book

    Food safety chemistry toxicant occurrence, analysis and mitigation
Search Tools: Get RSS Feed — Email this Search