Showing 31 - 40 results of 919 for search '"Food Service."', query time: 0.01s Refine Results
  1. 31

    Great American eating experiences local specialties, favorite restaurants, food festivals, diners, roadside stands, and more

    Published 2016
    Book

    Great American eating experiences local specialties, favorite restaurants, food festivals, diners, roadside stands, and more
  2. 32

    Food and beverage cost control by Dopson, Lea R., Hayes, David K.

    Published 2016
    Book

    Food and beverage cost control
  3. 33

    Food and beverage service intermediate.

    Published 2016
    Book

    Food and beverage service intermediate.
  4. 34

    Culinary essentials.

    Published 2016
    Book

    Culinary essentials.
  5. 35

    Foodservice management in the Philippines by Perdigon, Grace P.

    Published 2016
    Book

    Foodservice management in the Philippines
  6. 36

    Food and beverage management by Cousins, John, Foskett, David, Graham, David, Hollier, Amy

    Published 2016
    Book

    Food and beverage management
  7. 37

    Commercial cooking advanced

    Published 2016
    Book

    Commercial cooking advanced
  8. 38

    Food, labor, and beverage cost control a concise guide by Sanders, Edward E.

    Published 2016
    Book

    Food, labor, and beverage cost control a concise guide
  9. 39

    The Theory of hospitality & catering by Foskett, David 1951-, Paskins, Patricia, Pennington, Andres

    Published 2016
    Book

    The Theory of hospitality & catering
  10. 40

    Principles of food and beverage by Tan, Lawrence Li, de Guzman, Florenitte Cabuyao

    Published 2016
    Book

    Principles of food and beverage

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