Showing 521 - 530 results of 1,089 for search '"Food Industries."', query time: 0.03s Refine Results
  1. 521

    Food science by Potter, Norman N.

    Published 1995
    Book

    Food science
  2. 522

    Crisis management in the food and drinks industry a practical approach by Doeg, Colin

    Published 1995
    Book

    Crisis management in the food and drinks industry a practical approach
  3. 523

    The food system a guide by Tansey, Geoff

    Published 1995
    Book

    The food system a guide
  4. 524

    Guide to quality management systems for the food industry by Early, Ralph

    Published 1995
    Book

    Guide to quality management systems for the food industry
  5. 525

    Enzymes in food processing

    Published 1995
    Book

    Enzymes in food processing
  6. 526

    Food phenolics sources, chemistry, effects, applications by Shahidi, Fereidoon 1951-

    Published 1995
    Book

    Food phenolics sources, chemistry, effects, applications
  7. 527

    Food process design and evaluation by Singh, R. K. (Rakesh K.)

    Published 1995
    Book

    Food process design and evaluation
  8. 528

    Activated carbon applications in the food and pharmaceutical industries by Roy, Glenn Michael

    Published 1995
    Book

    Activated carbon applications in the food and pharmaceutical industries
  9. 529

    Food properties handbook by Rahman, Shafiur

    Published 1995
    Book

    Food properties handbook
  10. 530

    New methods of food preservation

    Published 1995
    Book

    New methods of food preservation

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