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Handbook of food science, technology, and engineering
Published 2006
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Handbook of food science, technology, and engineering
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Handbook of analysis and quality control for fruit and vegetable products
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Ranganna, S.
Published 1986
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Know your foods.
Published 1982
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CAMPUS
Diliman
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Mindanao
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DATABASE
Union Catalog (Buklod)
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UNIT LIBRARY
College of Home Economics
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College of Science and Mathematics
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CLASSIFICATION
T - Technology
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SUBJECT
Analysis
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Composition
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Food
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Food industry and trade
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AUTHOR
Food and Nutrition Research Institute
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Hui, Y. H. (Yiu H.)
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Hui, Y. H.(Yiu H.)
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Ranganna, S.
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Book
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English
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