Cassava in the food basket varieties, processing methods , and cyanide levels per Topor, Vivian A.

Food process engineering and technology per Berk, Zeki

Food processing by-products and their utilization

Estimation of grapefruit juice color degradation from physicochemical properties and thermal inactivation parameters of e. coli o157 h7 per Gabriel, Alonzo A., Ables, Errol John O., Tiangson-Bayaga

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Davao leads in creating high value food products with DOST's food processing innovation center per De Guzman, Rudy

Food processing machines available for rent per De Guzman, Rudy

Shelf-stable dried okara from the wet by-product of philippine soybean curd processing per Azanza, Maria Patricia V.

Our daily bread per Isip, Irma

Food plant engineering systems per Robberts, Theunis C.

A technology audit of the UP pilot food plant per Tan, Rachel Ong