Showing 151 - 160 results of 215 for search '"Food Composition."', query time: 0.01s Refine Results
  1. 151

    Physiological and behavioral effects of food constituents

    Published 1983
    Book

    Physiological and behavioral effects of food constituents
  2. 152

    Nutrition handbook. by Nasset, Edmund sigurd

    Published 1982
    Book

    Nutrition handbook.
  3. 153

    Food composition tables for the Near East / a research project sponsored jointly by Food and Agriculture Organization of the United Nations, Food Policy and Nutrition Division and...

    Published 1982
    Book

    Food composition tables for the Near East / a research project sponsored jointly by Food and Agriculture Organization of the United Nations, Food Policy and Nutrition Division and United States Department of Agriculture, Human Nutrition Information Division, Consumer Nutrition Center.
  4. 154

    Handbook of nutritive value of processed food

    Published 1982
    Book

    Handbook of nutritive value of processed food
  5. 155

    Normal and therapeutic nutrition by Robinson, Corinne H.

    Published 1982
    Book

    Normal and therapeutic nutrition
  6. 156

    Normal & therapeutic nutrition by Robinson, Corinne Hogden

    Published 1982
    Book

    Normal & therapeutic nutrition
  7. 157

    Know your foods.

    Published 1982
    Book

    Know your foods.
  8. 158

    Antinutrients and natural toxicants in foods

    Published 1981
    Book

    Antinutrients and natural toxicants in foods
  9. 159

    The science of food an introduction to food science, nutrition, and microbiology by Gaman, P. M.

    Published 1981
    Book

    The science of food an introduction to food science, nutrition, and microbiology
  10. 160

    Food science in catering by Robins, G.V

    Published 1980
    Book

    Food science in catering

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