Zoekresultaten - "Food"
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1
Theory, determination and control of physical properties of food materials
Gepubliceerd in 1975Boek -
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3
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4
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6
The chemistry and technology of food and food products; prepared by a group of specialists.
Gepubliceerd in 1951Boek -
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8
Food preparation principles and procedures a laboratory manual for college courses in food preparation
Gepubliceerd in 1958Boek -
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10


