Showing 791 - 800 results of 876 for search '"Food"', query time: 0.03s Refine Results
  1. 791

    Enzymes in food processing by Reed, Gerald

    Published 1966
    Book

    Enzymes in food processing
  2. 792

    The ecology of malnutrition in central and southeastern Europe Austria, Hungary, Rumania, Bulgaria, Czechoslovakia by May, Jacques Meyer 1896-

    Published 1966
    Book

    The ecology of malnutrition in central and southeastern Europe Austria, Hungary, Rumania, Bulgaria, Czechoslovakia
  3. 793

    Meat science by Lawrie, Ralston Andrew

    Published 1966
    Book

    Meat science
  4. 794

    Enzymes in food processing by Reed, Gerald

    Published 1966
    Book

    Enzymes in food processing
  5. 795

    The structure of food manufacturing; a report.

    Published 1966
    Book

    The structure of food manufacturing; a report.
  6. 796

    Handbook of refrigerating engineering by Woolrich, Willis Raymond, 1889-

    Published 1965
    Book

    Handbook of refrigerating engineering
  7. 797

    Principles of sensory evaluation of food by Amerine, Maynard Andrew 1911-

    Published 1965
    Book

    Principles of sensory evaluation of food
  8. 798

    Water in foods by Matz, Samuel A.

    Published 1965
    Book

    Water in foods
  9. 799

    Thermobacteriology in food processing by Stumbo, Charles Raymond 1914-

    Published 1965
    Book

    Thermobacteriology in food processing
  10. 800

    The role of multilateral food aid programs by Dessau, Jan

    Published 1965
    Book

    The role of multilateral food aid programs

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