Showing 621 - 630 results of 876 for search '"Food"', query time: 0.03s Refine Results
  1. 621

    Fish and shellfish processing by Gillies, M.T

    Published 1975
    Book
  2. 622

    Fruit and vegetable juice processing by Paul, J.K

    Published 1975
    Book
  3. 623

    73 tons! Marketed the hard way! by Pili, T. C., Adove, V.B, Guevarra, N.C

    Published 1975
    Book
  4. 624
  5. 625

    World sugar trade by Zipagang, K. G.

    Published 1975
    Book
  6. 626

    The Philippine food balance sheets CY 1963 to CY 1972

    Published 1975
    Book
  7. 627

    Fish and seafood dishes for foodservice menu planning

    Published 1975
    Book
  8. 628
  9. 629

    Edible starches and starch-derived syrups by Petersen, Nicholas B.

    Published 1975
    Book
  10. 630

    Physical principles of food preservation by Karel, Marcus

    Published 1975
    Book

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