Showing 471 - 480 results of 876 for search '"Food"', query time: 0.03s Refine Results
  1. 471

    Fish stock assessment a manual of basic methods. by Gulland, J. A.

    Published 1983
    Book

    Fish stock assessment a manual of basic methods.
  2. 472

    The use of organic residues in rural communities proceedings of the Workshop on Organic Residues in Rural Communities held in Denpasar, Bali, Indonesia, 11-12 December 1979, under...

    Published 1983
    Book

    The use of organic residues in rural communities proceedings of the Workshop on Organic Residues in Rural Communities held in Denpasar, Bali, Indonesia, 11-12 December 1979, under the auspices of the Indonesian Government Institute of Sciences.
  3. 473

    Handbook of tropical foods

    Published 1983
    Book

    Handbook of tropical foods
  4. 474

    Food flavours

    Published 1982
    Book

    Food flavours
  5. 475

    Introduction to food science and technology by Stewart, George Franklin 1908-

    Published 1982
    Book

    Introduction to food science and technology
  6. 476

    Handbook of nutritive value of processed food

    Published 1982
    Book

    Handbook of nutritive value of processed food
  7. 477

    Economic policy and the Philippine coconut industry by Clarete, Ramon L.

    Published 1982
    Book

    Economic policy and the Philippine coconut industry
  8. 478

    Staple food consumption in the Philippines by Bennagen, Ma. Eugenia C.

    Published 1982
    Book

    Staple food consumption in the Philippines
  9. 479

    Introduction to food science and technology by Stewart, George Franklin

    Published 1982
    Book

    Introduction to food science and technology
  10. 480

    Handbook of food isotherms water sorption parameters for food and food components by Iglesias, Hector A.

    Published 1982
    Book

    Handbook of food isotherms water sorption parameters for food and food components

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