Showing 221 - 230 results of 876 for search '"Food"', query time: 0.03s Refine Results
  1. 221

    Adulteration of fruit juice beverages

    Published 1998
    Book
  2. 222
  3. 223

    Agricultural growth linkages in Sub-Saharan Africa

    Published 1998
    Book
  4. 224
  5. 225

    Lactic acid bacteria microbiology and functional aspects

    Published 1998
    Book
  6. 226

    Starch basic science to biotechnology.

    Published 1998
    Book
  7. 227

    Sensory evaluation of food principles and practices by Lawless, Harry T.

    Published 1998
    Book
  8. 228

    Analysis of food constituents

    Published 1997
    Book
  9. 229
  10. 230

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