نتائج البحث - "Flour"

Utilization of composite flour as calorie-protein supplement حسب Burgos, Myrna A.

Ascorbic acid treatment of bread flour حسب Siochi, Ma. Noela S.

Packaging and storage of sulfited and unsulfited coconut flour حسب Arabia, Ma. Janesa B.

Flour for mans bread حسب Storck, John

Coconut residue (sapal) flour in noodles حسب Ramos, Maria Aurora Arzadon

Functional properties of sweet potato flour حسب Rubiano, Anabell M.

Baking quality of banana-wheat flour blends in four types of cakes حسب Noval, Ellen Y.

Utilization of Mango (Mangifera indica L. c.v. Carabao) kernel flour as wheat flour substitute for cake formulation حسب Satinitigan, Shaina T.

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Effect of different supplementation levels of defatted soybean (glycine max) flour on the functional properties of all-purpose flour حسب Gomez, Graciela Mae N.

Liberty for the good life.