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Chemistry and technology of Pacific fish
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Kizevetter, Igor' Vladimirovich.
Published 1973
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The chemical biology of fishes with a key to the chemical literature
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Love, R. Malcolm (Robert Malcolm)
Published 1970
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Characterization of lipid and fatty acid composition of brackishwater and freshwater milkfish (chanos-chanos, Forskal)
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Bautista, Myrna N.
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Characterization of lipid and fatty acid composition of brackishwater and freshwater milkfish (chanos-chanos, Forskal)
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Bautista, Myrna N.
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Fatty acid composition of fresh, smoked and dried anchovies (Stolephorus commersonii)
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Liban, Marjorie V.
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