A mostrar 51 - 60 resultados de 196 para a pesquisa '"Fish processing"', tempo de pesquisa: 0.02seg Refinar resultados
  1. 51

    Improvement of chitosan extraction from prawn (penaus monodon) heads. Por Quintos, Jay Jimenea

    Publicado em 1996
    Thesis

    Improvement of chitosan extraction from prawn (penaus monodon) heads.
  2. 52

    Screening, characterization and identification of lactic acid and bacteria antagonistic to a histidine decarboxylating bacterium. Por Tuazon, Oliver M.

    Publicado em 1996
    Thesis

    Screening, characterization and identification of lactic acid and bacteria antagonistic to a histidine decarboxylating bacterium.
  3. 53

    Storage stability study of fish soluble as a possible source of fertilizer. Por Lawas, Cora Jane C.

    Publicado em 1995
    Thesis

    Storage stability study of fish soluble as a possible source of fertilizer.
  4. 54

    Functionality of fish protein hydrolysates. Por Mallorca, Rosemarie A.

    Publicado em 1995
    Thesis

    Functionality of fish protein hydrolysates.
  5. 55

    Preparation of omega-3 fatty acids from the heads and eyesockets of bigeye and yellowfin tuna. Por Rivas, Lydia C.

    Publicado em 1995
    Thesis

    Preparation of omega-3 fatty acids from the heads and eyesockets of bigeye and yellowfin tuna.
  6. 56

    Sauteed burong banus stuffed into longanisa casings. Por Tuma-ob, Leola T.

    Publicado em 1995
    Thesis

    Sauteed burong banus stuffed into longanisa casings.
  7. 57

    Development and shelf-life testing of tuna loaf with and wihout potassium sorbate. Por Demecillo, Catherine M.

    Publicado em 1994
    Thesis

    Development and shelf-life testing of tuna loaf with and wihout potassium sorbate.
  8. 58

    Accelerated shelf-life testing and development of squid longganisa. Por Maturan, Ma. Lina B.

    Publicado em 1994
    Thesis

    Accelerated shelf-life testing and development of squid longganisa.
  9. 59

    Preliminary study on the development of fish protein hydrolates. Por Sabal, Omar M.

    Publicado em 1994
    Thesis

    Preliminary study on the development of fish protein hydrolates.
  10. 60

    Development of canned smoked golden miracle snail (ampularius gigas) in oil. Por Salazar, Ma. Girlie V.

    Publicado em 1994
    Thesis

    Development of canned smoked golden miracle snail (ampularius gigas) in oil.

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