Optical pulse propagation in a nonlinear dispersive medium theory and applications by Daza, Marlon Rosendo H. 1969-

A study on the comfort and fit characteristics of the Polyester / Spandex running shorts by Santos, Nathania Erika Legaspi

Chemical constituents and biological effects of coconut flour as a source of dietary fiber by Almagro, Marites T.

Development of moringa oleifera stem fiber fabric blended with polyester and cotton for bags by Bailon, Carina Ysabel R.

Development of a sustainable plant leather from the dried palm leaf sheaths of the Manila palm by Lazatin, Paola Francesca C.

Dracaena sp. (Yucca) fabric development and evaluation of seam quality by Santos, Roberto J. IV

Dietary fibre analysis by Southgate, David A.T

Development of instant miki noodles incorporated with coconut meat powder by Gonzales, Andrea Kaye S.

Available for University of the Philippines Diliman via Digital Archives. Click here to access

Risk profile of nitrite in cured meat products consumed by the Filipino population by Rosillo, Aislyn Megan A.

Available for University of the Philippines Diliman via Digital Archives. Click here to access

Vat dyeing of cotton yarn.