Showing 1 - 2 results of 2 for search '"Fermented foods Asia."', query time: 0.02s Refine Results
  1. 1

    A concise handbook of indigenous fermented foods in the Asca countries by Bunthom Thammauchar_i, Hull, R. R. (Ronald R.), Saono, S. (Susono)

    Published 1986
    Book

    A concise handbook of indigenous fermented foods in the Asca countries
  2. 2

    Proceedings of the third ASEAN Workshop on Solid Substrate Fermentation, Cebu City, Philippines, 3-9 October 1983.

    Published 1983
    Book

    Proceedings of the third ASEAN Workshop on Solid Substrate Fermentation, Cebu City, Philippines, 3-9 October 1983.

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