Showing 41 - 50 results of 249 for search '"Fermentation"', query time: 0.02s Refine Results
  1. 41

    Lactic acid fermentation from Jatropha curcas L. press cake and raw cassava starch using Rhizopus oryzae NRRL-395 by Perdon, Liza Rowena DLC

    Article

    Lactic acid fermentation from Jatropha curcas L. press cake and raw cassava starch using Rhizopus oryzae NRRL-395
  2. 42

    Fermentation kinetics of gelatin-immobilized Lactobacillus plantarum BS using skim milk as substrate by Esmeris, Caryl Joy

    Article

    Fermentation kinetics of gelatin-immobilized Lactobacillus plantarum BS using skim milk as substrate
  3. 43

    Yield potential of Rain Treefruit (Samanea saman MErr.) as feedstock for biofuel production by Simon, Samuel R.

    Article

    Yield potential of Rain Treefruit (Samanea saman MErr.) as feedstock for biofuel production
  4. 44

    Effects of fermentation and germination on the bioactive components of cacao beans (Theobroma cacao) by Pombo, Louis Jordan Bertos

    Published 2011
    Thesis

    Effects of fermentation and germination on the bioactive components of cacao beans (Theobroma cacao)
  5. 45

    Screening for lovastatin (Syn. Monacolin K), a hypocholesterolemic agent from different monascus strains by Aguilos, Abby Jan Diongson

    Published 2011
    Thesis

    Screening for lovastatin (Syn. Monacolin K), a hypocholesterolemic agent from different monascus strains
  6. 46

    Recovery and purification of L (+)-Lactic acid from fermentation broth utilizing powdered activated carbon by Domingo, Cyril John Arciaga

    Published 2011
    Thesis

    Recovery and purification of L (+)-Lactic acid from fermentation broth utilizing powdered activated carbon
  7. 47

    Fermented foods and beverages of the world

    Published 2010
    Book

    Fermented foods and beverages of the world
  8. 48

    A comparative assessment of indigenous vodka production from fermented nipa sap in Camarines Norte and Butuan City, Philippines by Rasco, Eufemio T. Jr

    Article

    A comparative assessment of indigenous vodka production from fermented nipa sap in Camarines Norte and Butuan City, Philippines
  9. 49

    Establishment of a standard wet coffee processing for Makilala, North Cotabato microclimate conditions and assessing the coffee drink thereof by Go,Samuel P.

    Published 2010
    Thesis

    Establishment of a standard wet coffee processing for Makilala, North Cotabato microclimate conditions and assessing the coffee drink thereof
  10. 50

    Natural Fermentation and alcohol production potential of coconut (Cocos nucifera) and fishtail palm (Caryotasp.) saps. by Villame, Rovi Gem E.

    Published 2010
    Thesis

    Natural Fermentation and alcohol production potential of coconut (Cocos nucifera) and fishtail palm (Caryotasp.) saps.

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