Showing 151 - 160 results of 249 for search '"Fermentation"', query time: 0.02s Refine Results
  1. 151

    The use of fungi as food and in food processing by Gray, William Dudley 1912-

    Published 1970
    Book

    The use of fungi as food and in food processing
  2. 152

    Patis a la luz a plant design by Clemente, Mauro G.

    Published 1970
    Thesis

    Patis a la luz a plant design
  3. 153

    The use of fungi as food and in food processing by Gray, William Dudley 1912-

    Published 1970
    Book

    The use of fungi as food and in food processing
  4. 154

    Separation of the oil and protein fractions in coconut (Cocos nucifera Linn.) by fermentation by Puertollano, Carmen Luna 1935-

    Published 1969
    Thesis

    Separation of the oil and protein fractions in coconut (Cocos nucifera Linn.) by fermentation
  5. 155

    Materials and methods in fermentation by Solomons, G.L

    Published 1969
    Book

    Materials and methods in fermentation
  6. 156

    Separation of the oil and protein fractions in coconut (Cocos nucifera Linn.) by fermentation by Puertollano, Carmen Luna 1935-

    Published 1969
    Thesis

    Separation of the oil and protein fractions in coconut (Cocos nucifera Linn.) by fermentation
  7. 157

    Chemical and microbiological changes in the fermentation of unripe papaya by Cruz, Cleopatra R.

    Published 1968
    Thesis

    Chemical and microbiological changes in the fermentation of unripe papaya
  8. 158

    Plant design for the production of alcohol from molasses

    Published 1966
    Thesis

    Plant design for the production of alcohol from molasses
  9. 159

    Wines, liquors and similar products by Mendoza, Jose M.

    Published 1962
    Book

    Wines, liquors and similar products
  10. 160

    Biochemical engineering, unit processes in fermentation by Steel, Robert 1923-

    Published 1958
    Book

    Biochemical engineering, unit processes in fermentation

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