Search Results - "FOOD Processing."

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  1. 111

    Functional food product development

    Published 2010
    Electronic Resource


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  2. 112

    Development of composite Saba banana (Musa acuminata x balbisiana) peel starch-soy protein isolate (SBPS-SPI) biodegradable film by Caacbay, Alexcia Angeleene E.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access.
    Thesis


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  3. 113

    Microbial scoping of plant-based meat analogues in Philippine retail by Bombase, Adriana Roni C.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access.
    Thesis


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  4. 114

    Exploring Filipino consumer perspectives: identifying knowledge gaps in understanding, attitudes, and perceptions of processed foods. by Dimasin, Renee Maxine C.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    Thesis


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  5. 115

    A major practicum report at Motherland Food products in Balungis, Balulang, Cagayan de Oro City by Bollo, Christine Tulen

    Published 2007
    Thesis


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