Development of bottled smoked scallop (pecten sp) muscle in oil. by Servilleno, Salve B.

The effect of different formulated diets on the growth, survival rate and feed conversion ratio (FCR) of milkfish (chanos chanos) forskal fry reared in glass aquaria. by Segador, Hanna Kamelle S.

Seafood processing by-products trends and applications

Seafood processing technology, quality and safety

Republic act no. 10654 an act to prevent, deter and eliminate illegal, unreported and unregulated fishing, amending Republic Act No. 8550, otherwise known as " The Philippine Fishe...

Economic impacts of artificial reefs the case of fisher households in Peninsular Malaysia by Sidique, Shaufique Fahmi, Kusairi, Mohd Noh, Gazi, Md Nurul Islam, Aswani Farhan, Mohd Noh

Fisheries management in areas beyond national jurisdiction the impact of ecosystem based law-making by Diz Pereira Pinto, Daniela

Available for the University of the Philippines DIliman (College of Law) via Brill Online. Click here to access
Preliminary material

BFAR sets registration standard for fisheries by Galvez, James Konstantin

Modernizing agri-fisheries sector in PH by Ordoñez, Ernesto M.

Response of fishermen to fishing control policies in Southern Songkhla Lake, Thailand a field experiment by Kunlayanee, Pornpinatepong, Pathomwat Chantarasap, Jumtip Seneerattanprayul, Papitchaya Saelin