Production of proteolytic enzyme II. Study of some factors influencing the activity of the enzyme produced by irradiated strains of Aspergillus oryzae (AHLBURG) (COHN) by Anglo, Pilar G.

Preparation of crude protease powder from a Philippine strain of Aspergillus oryzae cultured in copra meal by Baens-Arcega, Luz, Arguelles, Angelina Ll, Anglo, Pilar G.

A starch-gel electrophoretic study of some genetically determined erythrocyte enzyme in the rats (Rattus [Erxleben] and Rattus rattus [Linnaeus]) [microform] by Marte, Clarissa Luna 1944-

Enzyme kinetics physical bases, data analysis and uses by Marmasse, Claude, 1928-

Biomedical applications of immobilized enzymes and proteins by Ming Swi Chang, Thomas

Enzyme kinetics by Roberts, D.V

Immobilized enzymes for industrial reactors

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Enzymes in food processing

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Enzymes in food processing by Reed, Gerald

Dissociation, enzyme kinetics, bioenergetics a learning program for students of the biological and medical sciences by Christensen, Halvor N.