Fat content, fatty acid composition, and fatty acid-based nutritional indices/ratios of egg yolks from different poulty species and breeds по Bondoc, Orville L.

Quality characterization of soft-shelled eggs produced from Philippine egg-laying farms по Ratilla, Gabrielle C.

Abstract

Quality characterization of dirtied and checked eggs produced from Philippine egg-laying farms по Katigbak, Samantha Kathryna V.

Abstract

Batangas egg farm produces antibiotic-free eggs по Taculao, Patricia Bianca S.

Egg quality - current problems and recent advances