From concepts to capabilities understanding and exploiting change as a competitive advantage door Hale, Jacques A. G.

Cut the fat, not the muscle cost-improvement strategies for long-term profitability door Kobert, Norman

Management control systems door Anthony, Robert N.

From concepts to capabilities understanding and exploiting change as a competitive advantage door Hale, Jacques A. G.

Practical cost-saving techniques for housing construction door Jahn, Bart

When lean enterprises collide competing through confrontation door Cooper, Robin, 1951-

Translog variable cost function estimates for Philippine hospitals door Alba, Michael

Download the full-text here

Life cycle costing for design professionals door Kirk, Stephen J.

Controlling costs in food service student workbook.

Readings & issues in cost management