Showing 1 - 5 results of 5 for search '"Cooking Textbooks."', query time: 0.02s Refine Results
  1. 1

    Getting started in cooking international cuisines by Hilario, Jose S., Zaguirre, Arnold Chef, Tabuena, Richard D., Catchillar, Ulysses

    Published 2014
    Book

    Getting started in cooking international cuisines
  2. 2

    Western cuisine by Cariño, Celia E., Luces, Enrique R., Carandang, Reynaldo H. Jr

    Published 2014
    Book

    Western cuisine
  3. 3

    Experimental cookery and food preservation by Flores, Eva Nebril

    Published 2014
    Book

    Experimental cookery and food preservation
  4. 4

    Food selection and preparation manual by Reyes, Ma. Corazon R.

    Published 2009
    Book

    Food selection and preparation manual
  5. 5

    Introduction to culinary operations the basics of professional cooking by Reyes, Benedicto

    Published 2005
    Book

    Introduction to culinary operations the basics of professional cooking

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