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The lure of liking and being liked Philippine cuisine at the turn of the nineteenth century
I publikationen Budhi: a Journal of Ideas and Culture (2021)Artikel -
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From main ritual to main course dogs, dog meat, and the Igorot trope
I publikationen From main ritual to main course. (2021)Analytics -
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A Negros-based agripreneur uses herbs to create new flavors for a favorite local delicacy
I publikationen Agriculture (2020)Artikel


