Showing 61 - 70 results of 76 for search '"Cookery International."', query time: 0.02s Refine Results
  1. 61

    The International color guide to world cookery

    Published 1976
    Book

    The International color guide to world cookery
  2. 62

    A melting pot of kitchen-tested international recipes

    Published 1974
    Book

    A melting pot of kitchen-tested international recipes
  3. 63

    The world atlas of food a gourmet's guide to the great regional dishes of the world

    Published 1974
    Book

    The world atlas of food a gourmet's guide to the great regional dishes of the world
  4. 64

    A quintet of cuisines by Field, Michael 1918-

    Published 1971
    Book

    A quintet of cuisines
  5. 65

    Great rice dishes of the world by Wilson, Trevor

    Published 1970
    Book

    Great rice dishes of the world
  6. 66

    The book of spices by Rosengarten, Frederic

    Published 1969
    Book

    The book of spices
  7. 67

    The Horizon cookbook and illustrated history of eating and drinking through the ages by Hale, William Harlan 1910-

    Published 1968
    Book

    The Horizon cookbook and illustrated history of eating and drinking through the ages
  8. 68

    Trader Vic's Pacific island cookbook, with side trips to Hong Kong, Southeast Asia, Mexico and Texas 300 food and drink recipes from 18 diffrent places by Bergeron, Victor Jules

    Published 1968
    Book

    Trader Vic's Pacific island cookbook, with side trips to Hong Kong, Southeast Asia, Mexico and Texas 300 food and drink recipes from 18 diffrent places
  9. 69

    Encyclopedia of world cookery by Campbell, Elizabeth

    Published 1968
    Book

    Encyclopedia of world cookery
  10. 70

    The Tupperware book of picnics, parties & snacks around the world by Zimmerman, Mary Ann

    Published 1967
    Book

    The Tupperware book of picnics, parties & snacks around the world

Search Tools: