Erakusten 1.801 - 1.810 emaitzak -- 1.905 bilaketa honetara '"Cookery"', Bilaketaren denbora: 0,02s Findu emaitzak
  1. 1801

    Development of chicken gizzard adobo and its consumer acceptance nork Quinto, Mary Lou T.

    Thesis

    Development of chicken gizzard adobo and its consumer acceptance
  2. 1802

    Development of beef jerky from carabeef (Bubalus Bubalis) nork Imbao, Anna Liza B.

    Thesis

    Development of beef jerky from carabeef (Bubalus Bubalis)
  3. 1803

    Development of frozen precooked beef roll nork Imperial, Victoria M.

    Thesis

    Development of frozen precooked beef roll
  4. 1804

    Establishment of a thermal process for cull duck (Cairina moschala Linn.) adobo in can nork Libalib, Ma. Lorelyn Manubay

    Thesis

    Establishment of a thermal process for cull duck (Cairina moschala Linn.) adobo in can
  5. 1805

    Effects of varying levels of sodium tripolyphosphate in beef patties nork Solidum, Ma. Razcel Marquez

    Thesis

    Effects of varying levels of sodium tripolyphosphate in beef patties
  6. 1806

    Acceptability of heat-treated oyster meat for kilawin nork Plaza, Ina Isabel Balingan

    Thesis

    Acceptability of heat-treated oyster meat for kilawin
  7. 1807

    Product improvement hard-cooked egg roll nork Mendoza, Estela L.

    Thesis

    Product improvement hard-cooked egg roll
  8. 1808

    Development of instant bringhe nork Tasarra, Christy G.

    Thesis

    Development of instant bringhe
  9. 1809

    Niyog a collection of selected recipes using coconut in Polilio Island, Quezon nork Delumen, Blesilda

    Thesis

    Niyog a collection of selected recipes using coconut in Polilio Island, Quezon
  10. 1810

    The vanishing arts of Bulacan's sweets and sours nork Esteban, Eloida A.

    Thesis

    The vanishing arts of Bulacan's sweets and sours

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