Erakusten 91 - 100 emaitzak -- 1.905 bilaketa honetara '"Cookery"', Bilaketaren denbora: 0,02s Findu emaitzak
  1. 91

    Guzman's introduction to food preparation a manual of laboratory procedures and principles in food preparation nork Luna, Ma. Veritas Fojas

    Argitaratua 2005
    Liburua

    Guzman's introduction to food preparation a manual of laboratory procedures and principles in food preparation
  2. 92

    Good cooking the new essentials nork Dupleix, Jill

    Argitaratua 2005
    Liburua

    Good cooking the new essentials
  3. 93

    The cooking book fostering young children's learning and delight nork Colker, Laura J.

    Argitaratua 2005
    Liburua

    The cooking book fostering young children's learning and delight
  4. 94

    Seafood handbook the comprehensive guide to sourcing, buying and preparation

    Argitaratua 2005
    Liburua

    Seafood handbook the comprehensive guide to sourcing, buying and preparation
  5. 95

    Authentic recipes from the Philippines nork Alejandro, Reynaldo G.

    Argitaratua 2005
    Liburua

    Authentic recipes from the Philippines
  6. 96

    Asian food nork Solomon, Charmaine

    Argitaratua 2005
    Liburua

    Asian food
  7. 97

    The essence of styles how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour nork DeJean, Joan E.

    Argitaratua 2005
    Liburua

    The essence of styles how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour
  8. 98

    Pamanang luto ni Lola Oreng Lola Oreng's culinary heritage nork Alcantara, Aurelia Manalili R. 1898-1980

    Argitaratua 2005
    Liburua

    Pamanang luto ni Lola Oreng Lola Oreng's culinary heritage
  9. 99

    Biopreservative effect of oregano leaves in a chicken patty formulation nork Sia, Katrina Grace A.

    Argitaratua 2005
    Thesis

    Biopreservative effect of oregano leaves in a chicken patty formulation
  10. 100

    Cultural foods around the world featuring international recipes nork Claudio, Virginia Serraon 1932-

    Argitaratua 2005
    Liburua

    Cultural foods around the world featuring international recipes

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