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321
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322
Culinary nutrition the science and practice of healthy cooking
Published 2014Available for UP System via Science Direct
Electronic Resource -
323
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324
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325
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326
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327
Micromechanics of composite materials a generalized multiscale analysis approach
Published 2013Book -
328
Using food to stimulate interest in the chemistry classroom
Published 2013Available for University of the Philippines Diliman via ACS Publications. Click here to access
Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
Electronic Resource -
329
Clay-containing polymer nanocomposites from fundamentals to real applications
Published 2013Available for University of the Philippines System via ScienceDirect. Click here to access
Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy
Electronic Resource -
330
Environmentally friendly polymer nanocomposites types, processing and properties
Published 2013Book


