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441
Decimal reduction times of Eschericha coli application in low temperature pasteurization of cocos nucifera endosperm beverage
Cyhoeddwyd 2006Traethawd Ymchwil -
442
High temperature buco water beverage pasteurization based on Escherichan coli thermal inactivation
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443
Effect of processing methods on virgin coconut oil initial and storage quality
Cyhoeddwyd 2006Traethawd Ymchwil -
444
Microfiltration and UV-treatment of Philippine coconut "Buko" (Cocos nucifera Linn.) water
Cyhoeddwyd 2006Traethawd Ymchwil -
445
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446
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447
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448
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449
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450