Showing 1 - 7 results of 7 for search '"Coconut meat."', query time: 0.02s Refine Results
  1. 1

    Storage behavior of sulfited and partially-dried coconut meat by De Los Reyes, Hazel Baltazar

    Published 1994
    Thesis

    Storage behavior of sulfited and partially-dried coconut meat
  2. 2

    Effect of sulfiting on the quality of fresh coconut meat quarters by Intalan, Irma Wenceslao

    Thesis

    Effect of sulfiting on the quality of fresh coconut meat quarters
  3. 3

    Effect of gamma-irradiation on some physico-chemical, microbiological, toxicological and sensory properties of freshly pared coconut meat quarters by Sta. Ana, Monaliza Perez

    Thesis

    Effect of gamma-irradiation on some physico-chemical, microbiological, toxicological and sensory properties of freshly pared coconut meat quarters
  4. 4

    Development of instant miki noodles incorporated with coconut meat powder by Gonzales, Andrea Kaye S.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    Thesis

    Development of instant miki noodles incorporated with coconut meat powder
  5. 5

    Vacuum dried and rehydratable product from grated coconut meat (Cocos Nucifera Linn.) by Barbudo, Ma Carmencita Eulalia

    Thesis

    Vacuum dried and rehydratable product from grated coconut meat (Cocos Nucifera Linn.)
  6. 6

    Packaging and storage of partially-dried coconut meat by Padilla, Jennifer E.

    Thesis

    Packaging and storage of partially-dried coconut meat
  7. 7

    Assessment of citric acid on quality chances of coconut (Cocos nucifera) drink with meat pulp during storage. by Cuenca, Princess F.

    Thesis

    Assessment of citric acid on quality chances of coconut (Cocos nucifera) drink with meat pulp during storage.

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