Showing 1 - 2 results of 2 for search '"Citrus juices Philippines Processing Mathematical model."', query time: 0.02s Refine Results
  1. 1

    Individual and interactive effects of product variables and process settings on selected quality parameters of heat-treated Calamansi juice by Tan, Athalie Kaye L.

    Thesis

    Individual and interactive effects of product variables and process settings on selected quality parameters of heat-treated Calamansi juice
  2. 2

    Mathematical models for color parameter differentials in citrus reticulata juices influences of formulation and thermal process conditions by Vivas, Lara G., author

    Thesis

    Mathematical models for color parameter differentials in citrus reticulata juices influences of formulation and thermal process conditions

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