Showing 1 - 9 results of 9 for search '"Caterers and catering Accounting."', query time: 0.02s Refine Results
  1. 1

    Hotel and catering accounts by Boardman, R. D. (Richard Douglas)

    Published 1991
    Book
  2. 2

    Accounting in the hotel and catering industry by Wood, Frank

    Published 1983
    Book
  3. 3

    Catering costs and control by Paige, Grace

    Published 1982
    Book
  4. 4

    Financial management in hotel and catering operations by Sutton, Donald F.

    Published 1979
    Book
  5. 5

    Catering costs and control by Paige, Grace

    Published 1977
    Book
  6. 6

    An approach to food costing /Richard Kotas by Kotas, Richard

    Published 1973
    Book
  7. 7

    Book-keeping in the hotel and catering industry by Kotas, Richard

    Published 1972
    Book
  8. 8

    Hotel and catering costing and budgets by Boardman, R.D

    Published 1972
    Book
  9. 9

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