Showing 91 - 100 results of 167 for search '"Caterers and catering"', query time: 0.02s Refine Results
  1. 91

    Business aspects of catering by Ryan, Douglas A.

    Published 1989
    Book
  2. 92

    Applied science for food studies by Brownsell, V. L.

    Published 1989
    Book
  3. 93

    The theory of catering by Kinton, Ronald

    Published 1989
    Book
  4. 94

    The healthy catering manual by Robbins, Christopher

    Published 1989
    Book
  5. 95

    An introduction to catering by Magris, Marzia

    Published 1989
    Book
  6. 96

    Applied science for food studies by Brownsell, V. L.

    Published 1989
    Book
  7. 97
  8. 98

    Catering technology by Adams, Alan

    Published 1988
    Book
  9. 99

    Working lives in catering by Gabriel, Yiannis

    Published 1988
    Book
  10. 100

    Basic catering assignments by Sharpe, Richard

    Published 1987
    Book

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