Showing 51 - 60 results of 68 for search '"Canning and preserving."', query time: 0.02s Refine Results
  1. 51

    A complete course in canning being a thorough exposition of the best practical methods of hermetically sealing canned foods, preserving fruits and vegetables, and the making of con... by Judge, Arthur Ignatius 1876-

    Published 1958
    Book

    A complete course in canning being a thorough exposition of the best practical methods of hermetically sealing canned foods, preserving fruits and vegetables, and the making of condiments, flavors and specialties
  2. 52

    Preservation of Philippine foods by Orosa, Maria Y.

    Published 1953
    Book

    Preservation of Philippine foods
  3. 53

    A course in canning by Rogers, John Louis

    Published 1952
    Book

    A course in canning
  4. 54

    Preservation of Philippine foods by Orosa, Maria Y.

    Published 1949
    Book

    Preservation of Philippine foods
  5. 55

    A complete course in canning being a thorough exposition of the best practical methods of hermetically sealing canned foods, preserving fruits and vegetables and the making of con... by Judge, Arthur Ignatius, 1876-

    Published 1946
    Book

    A complete course in canning being a thorough exposition of the best practical methods of hermetically sealing canned foods, preserving fruits and vegetables and the making of condiments, flavors and specialties
  6. 56

    Home canning for victory, also preserving, pickling, and dehydrating by Pierce, Anna Lewis

    Published 1942
    Book

    Home canning for victory, also preserving, pickling, and dehydrating
  7. 57

    The canned food reference manual.

    Published 1939
    Book

    The canned food reference manual.
  8. 58

    Preservation of Philippine foods by Orosa, Maria Y.

    Published 1932
    Book

    Preservation of Philippine foods
  9. 59

    Guide to canning by De Leon, Sonia Y.

    Book

    Guide to canning
  10. 60

    An explorative study of the use of induction heating on the exhausting of canned ready-to-drink soybean (Glycine max) milk by De Leon, Juan Luis D.

    Thesis

    An explorative study of the use of induction heating on the exhausting of canned ready-to-drink soybean (Glycine max) milk

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