Showing 21 - 30 results of 68 for search '"Canning and preserving."', query time: 0.02s Refine Results
  1. 21

    Canned foods thermal processing and microbiology by Hersom, A. C.

    Published 1981
    Book

    Canned foods thermal processing and microbiology
  2. 22

    Canned foods thermal processing and microbiology A.C. Hersom, E. D. Hulland by Hersom, Albert Charles

    Published 1980
    Book

    Canned foods thermal processing and microbiology A.C. Hersom, E. D. Hulland
  3. 23

    Canned foods thermal processing and microbiology by Hersom, Albert Charles

    Published 1980
    Book

    Canned foods thermal processing and microbiology
  4. 24

    Guide to canning fruits and vegetables by De Leon, Sonia Y.

    Published 1979
    Book

    Guide to canning fruits and vegetables
  5. 25

    Guide to canning fruits and vegetables by De Leon, Sonia Y.

    Published 1979
    Book

    Guide to canning fruits and vegetables
  6. 26

    Practices used for home canning of fruits and vegetables by Davis, Carole A.

    Published 1979
    Book

    Practices used for home canning of fruits and vegetables
  7. 27

    Guide to canning fruits and vegetables by De Leon, Sonia Y.

    Published 1979
    Book

    Guide to canning fruits and vegetables
  8. 28

    Fundamentals of food canning technology

    Published 1979
    Book

    Fundamentals of food canning technology
  9. 29

    Home canning and preserving by Burch, Joan

    Published 1977
    Book

    Home canning and preserving
  10. 30

    Canned fish.

    Published 1977
    Book

    Canned fish.

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