Shelf-life estimation and characterization of traditional purple sticky rice cake (binanban) by Ofalsa, Jeanne Emily P.

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Advertising Ferino's bibingka by Gesilva, Denise F.

"Aling Kika's" a corporate design made for Aling Kika's food products by Mabugay, Carlo Andro R.

Determination of moisture sorption isotherm of peanut cake by Endoma, Helen Anievas

The perfect cake books step-by-step cook and learn.

Human bibingka Leytenos under Japanese rule (1942-1944). [article]. by Borrinaga, George Emmanuel R.

Development of chiffon cake incorporated with powdered dried mussel sauce residue by Logronio, Sheina B.

Incorporation pf dried seaweed (Gracilariopsis bailinae) powder in chocolate moist cake by Tisuela, Eli Gene T.

Combinations of dried shrimp head, rice bran and soybean cake as possible supplementary feed for Penaeus monodon fabricius. by Parreño, Cristobal B.

Cakes, cookies and decorations