Cultivating sustainable cacao development in Davao de Oro Yazar: Noza, Zarrel Gel

Feeding damage evaluation of the mirid bug, Helopeltis bakeri Poppius on cacao pods Yazar: Pag-ong, Anthony Ian G.

Influence of drought stress and foliar application of salicylic acid on early vegetative stage of cacao Yazar: Matias, Kathreen Mae L.

Microwave-assisted valorization of cacao (Theobroma cacao) pod husk through cellulose extraction and low-cost acid-catalyzed hydrolysis Yazar: Magallanes, Juniper V.

Abstract

Cacao association champions locally-produced and world-renowned cacao, Filipino Aromatico Yazar: Quiambao, Jazz

A taste of the earth Yazar: Quiambao, Jazz

Use of Open Data Kit (ODK) in characterizing the cacao industry sites in Panay Island Yazar: Subong-Espina, Rhea J.

Want to start making money from cacao? be prepared to wait about four years Yazar: Tan, Yvette

Towards greener pastures cacao farming gave this farmer a sustainable means to support the needs of her children Yazar: Medenilla, Vina

Davao City is PH chocolate, cacao production capital Yazar: Rosario, Ben R.