Kanin at bigas

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Phytochemical and Functional Properties of Philippine Sprouted Brown Rice (Oryza sativa L.) and its Potential as Base Ingredient for Functional Beverages por Bulatao, Rodel M.

Phytochemical and Functional Properties of Philippine Sprouted Brown Rice (Oryza sativa L.) and its Potential as Base Ingredient for Functional Beverages por Bulatao, Rodel M.

Brown rice oozes with health benefits and nutrients por Sausa, Raadee S.

Brown rice market chain and marketing practices, Luzon, Philippines por Pabuayon, Isabelita M.

Content of tocols, γ-oryzanol and total phenolics and grain quality of brown rice and milled rice applied with pesticides and organic and inorganic nitrogen fertilizer por Tuaño, Arvin Paul P.

Why Filipinos should eat brown rice por Solsoloy, Maria Adrielle D.

Let them eat brown rice? por Realubit, Job

DA pushes program encouraging people to eat brown cereal. por Benaning, Marvyn N.

Philrice promotes SBR as better than ordinary rice por De Guzman, Jojo