Knowledge, attitudes, and practices (KAP) of 19 to 49-year-old filipino adults in Cotabato City taking vitamin and mineral supplements during the COVID-19 pandemic by Mabang, Shariffa Alliyah B., Morales, Glenn Paolo B.

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A sociology of family life change and diversity in intimate relations by Chambers, Deborah, Garcia, Pablo

Utilization of bubble-type setting to control transmissibility of COVID-19 virus in microscale production of emulsified sausages by Purisima, Junnarose M.

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Knowledge, attitudes, and practices on cigarette smoking among college students in selected universities in Quezon City, Philippines by Cruz, Kristine Mae L., Daraoay, Reichelle Ann B., Viluan, Myel P.

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Perception of selected households and rice retailers in Metro Manila and Region III on Phlippine table rice security amidst COVID-19 pandemic by Dela Cruz, Angela Bernadette R.

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Marriages and families intimacy, diversity, and strengths by Olson, David H. L., DeFrain, John D., Skogrand, Linda

Revenue management for the hospitality industry by Hayes, David K., Hayes, Joshua D., Hayes, Peggy A.

The sustainable chef the environment in culinary arts, restaurants, and hospitality by Gössling, Stefan, Hall, C. Michael

Supporting behaviour and emotions in the early years strategies and ideas for early years educators by Grimmer, Tamsin

Gender in media, art and culture by Buama, Chester Alexis C.