Showing 61 - 70 results of 116 for search '"Amino acids."', query time: 0.01s Refine Results
  1. 61

    A study on the stability of DNP-glycine and of its decomposition products during hydrolysis [microform] by Lorica, Rosenda (Gatmaitan) 1927-

    Published 1977
    Visual Material

    A study on the stability of DNP-glycine and of its decomposition products during hydrolysis [microform]
  2. 62

    Amino acid metabolism by Bender, David A.

    Published 1975
    Book

    Amino acid metabolism
  3. 63

    Protein nutritional quality of foods and feeds [proceedings]

    Published 1975
    Book

    Protein nutritional quality of foods and feeds [proceedings]
  4. 64

    The coupling reaction of tryptophan, n-benzoyl tryptophan, indole-3-propionic acid and alanine with p-diazobenzene-suphonic acid [microform] by Casimiro, Nenita R. 1936-

    Published 1975
    Visual Material

    The coupling reaction of tryptophan, n-benzoyl tryptophan, indole-3-propionic acid and alanine with p-diazobenzene-suphonic acid [microform]
  5. 65

    The microbiological assay of amino acids in some Philippine legumes [microform] by Dayrit, Nieves Portugal 1918-

    Published 1975
    Visual Material

    The microbiological assay of amino acids in some Philippine legumes [microform]
  6. 66

    The coupling reaction of histidine and N-methyl histidine with p-diazobenzenesulphonic acid [microform] by Laserna, Evelina C.

    Published 1975
    Visual Material

    The coupling reaction of histidine and N-methyl histidine with p-diazobenzenesulphonic acid [microform]
  7. 67

    Amino-acids, peptides and proteins

    Published 1974
    Book

    Amino-acids, peptides and proteins
  8. 68

    Amino acids, peptides, and related compounds QD251 by Hey, D. H. (Donald Holroyde), 1904-, John, D. I.

    Published 1973
    Book

    Amino acids, peptides, and related compounds QD251
  9. 69

    Protein and amino acid functions.

    Published 1972
    Book

    Protein and amino acid functions.
  10. 70

    Amino acid fortification of protein foods report of an international conference held at the Massachusetts Institutes of Technology, Sept. 16 to 18, 1969

    Published 1971
    Book

    Amino acid fortification of protein foods report of an international conference held at the Massachusetts Institutes of Technology, Sept. 16 to 18, 1969

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