検索結果 1 - 10 結果 / 10 検索語 '"Aliments"', 処理時間: 0.02秒 結果の絞り込み
  1. 1

    Food analysis

    出版事項 2010
    図書

    Food analysis
  2. 2

    Meal planning and management 著者: Mcwilliams, Margaret, Ph.D., R.D

    出版事項 2005
    図書

    Meal planning and management
  3. 3

    Food + the city

    出版事項 2005
    図書

    Food + the city
  4. 4

    Understanding and measuring the shelf-life of food

    出版事項 2004
    全文の入手
    図書

    Understanding and measuring the shelf-life of food
  5. 5

    Eating for energy and ecstasy 著者: Ferguson, Lois

    出版事項 1999
    図書

    Eating for energy and ecstasy
  6. 6

    Nutrition 98

    出版事項 1998
    図書

    Nutrition 98
  7. 7

    Food microbiology 著者: Adams, M. R.

    出版事項 1995
    図書

    Food microbiology
  8. 8

    Official methods of analysis of the Association of Official Analytical Chemists

    出版事項 1984
    図書

    Official methods of analysis of the Association of Official Analytical Chemists
  9. 9

    Official methods of analysis of the Association of Official Analytical Chemists

    出版事項 1984
    図書

    Official methods of analysis of the Association of Official Analytical Chemists
  10. 10

    Biochemistry of foods 著者: Eskin, N. A. M. 1941-

    出版事項 1971
    図書

    Biochemistry of foods

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