In silico screening of red algae-derived compounds for inhibitors of African swine fever virus dutpase and PS273R by Melendez, Razel F., Muyano, Christelle Jane C.

Responses of the red seaweed Kappaphycus alvarezii (rhodophyta, soleriaceae) to elevated temperature stress in mono- and polyculture setups by Natinga, Loubea Jean C., Lorenzo, Alexandra Micah F., Romano, Danish Jewel J.

Regional nursery for seaweed farmsC by Domingo, Leander C.

Personal entrepreneurial competencies among seaweed farmers in Sorsogon, Philippines by Dumilag, Richard V.

Sea grapes a nutritious seaweed by Guerrero, Rafael D., III

Algae Anatomy, Biochemistry, and Biotechnology by Barsanti, Laura, Gualtieri, Paolo

A systematic analysis on the anti-inflammatory action of red algae (Genus gracilaria) by Pangilinan, Akkira S., Tumaneng, Henry

Sister's seaweed chips help local communities and bring recognition to Tawi-Tawi by Tan, Yvette

Climate change and marine and freshwater toxins

Handbook of microalgae-based processes and products fundamentals and advances in energy, food, feed, fertilizer, and bioactive compounds

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