Search Results - "Additives."

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  1. 81

    Methods of analysis of food components and additives

    Published 2005
    Book


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  2. 82

    Durability of in-place concrete containing high-range water-reducing admixtures by Whiting, D. (David)

    Published 1987
    Book


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  3. 83

    Superpave binder specifications, mixture design and construction.

    Published 1998
    Book


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  4. 84

    Asphalt mixture quality, characteristics, and performance.

    Published 1997
    Book


    Cover Image
  5. 85

    Asphalt cement and asphalt/polymer blends

    Published 1993
    Book


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  6. 86

    Thickening and gelling agents for food.

    Published 1997
    Book


    Cover Image
  7. 87

    Evaluation of certain food additives fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives

    Published 2000
    Book


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  8. 88

    Antimicrobials in food

    Published 2005
    Book


    Cover Image
  9. 89

    Technology manual on rice-husk ash cement by Lauricio, Feliciano M.

    Published 1987
    Book


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  10. 90

    Rice husk ash cement progress in development and application by Smith, Ray G.

    Book


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