Resultats de la cerca - "9-point Hedonic scale."

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  1. 1

    Utilization of sago (Metroxylon sagu Rottb.) flour as the major ingredient in processing pre-baked pie crust per Balaba, Rocky Jay Badilla

    Publicat 2010
    Thesis


    Imatge de la portada
  2. 2

    Utilization of lemon grass (Andropogon citratus) for the production of bottled iced tea per Oguis, Webster A.

    Publicat 2011
    Thesis


    Imatge de la portada
  3. 3

    Utilization of jackfruit (Artocarpus heterophyllus) seed flour in loaf bread per Niepes, Katherine D.

    Publicat 2010
    Thesis


    Imatge de la portada
  4. 4

    Production of jelly candy using sweet potato (Ipomoea batatas) starch per Dacanay, Abigail P.

    Publicat 2010
    Thesis


    Imatge de la portada
  5. 5

    Utilization of Malunggay (Moringa oleifera) seeds in the production of Malunggay energy bar per Borreros, Joseph Cruz

    Thesis


    Imatge de la portada
  6. 6

    Substitution of banana (Musa acuminata L. ev cavendishii) flour for the production of cake-like muffins per Gaviola, Gilly Marie B.

    Publicat 2010
    Thesis


    Imatge de la portada
  7. 7

    Utilization of banana (Musa acuminata L, cv cavendishii) flour in the development of high-fiber soft taco shells per Pomarin, Mary Grace T.

    Publicat 2010
    Thesis


    Imatge de la portada

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