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Handbook of vegetables and vegetable processing
Được phát hành 2018Click here to access
Electronic Resource -
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Tropical roots and tubers production, processing and technology
Được phát hành 2016Available for UP System via Wiley Online Library
Electronic Resource -
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Enzymes in fruit and vegetable processing chemistry and engineering applications
Được phát hành 2010Sách -
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Quality assessment of three different treatments of minimally processed lettuce (Lactica Sativa Linn.)
Được phát hành 2000Luận văn -
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Agricultural and agro-based processing industry linkages some policy issues and recommendations
Được phát hành 1988Sách