Via Mare 40 years of iconic events through menus, recipes, and memories.

Fish perfectly prepared to enjoy every day

Nobu the cookbook od Matsuhisa, Nobuyuki

Fish recipes from the sea.

Fish and seafood identification, fabrication, utilization od Ainsworth, Mark

Fish and seafood identification, fabrication, utilization od Ainsworth, Mark

Table of contents only

The cook's guide to fish & seafood od Sweetser, Wendy

Bottomfeeder a seafood lover's journey to the end of the food chain od Grescoe, Taras

Fish & seafood simple and delicious easy-to-make recipes od Hammond, June

North Atlantic seafood od Davidson, Alan 1924-