検索結果 1 - 3 結果 / 3 検索語 '"Food Contamination Prevention and control."', 処理時間: 0.02秒 結果の絞り込み
  1. 1

    Controlling salmonella in poultry production and processing 著者: Russell, Scott M.

    出版事項 2012
    図書

    Controlling salmonella in poultry production and processing
  2. 2

    Food alert! the ultimate sourcebook for food safety 著者: Satin, Morton

    出版事項 2008
    図書

    Food alert! the ultimate sourcebook for food safety
  3. 3

    Hazard analysis critical control point evaluations a guide to identifiying hazards and assessing risks associated with food preparation and storage 著者: Bryan, Frank L.

    出版事項 1992
    図書

    Hazard analysis critical control point evaluations a guide to identifiying hazards and assessing risks associated with food preparation and storage

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